Varied, grain-free recipes with at least two protein sources. Lots of meat or fish and offal, lovingly refined with vegetables and herbs – with lots of love, just like home-made! New design, same recipe!

New design, same recipe! During the transition phase, orders can include products in both the old and the new design.
The Feringa Classic Meat menus consist of at least two sources of protein – 70% meat or fish and offal – combined with some home-grown vegetables or fruit and herbs. The species-appropriate recipes are grain-free, without artificial flavourings, colourings or preservatives. Made in Austria with the utmost care and love.
The careful selection of local ingredients allows for a multitude of creative compositions and varied flavours. Everything that’s in it is on the label – for authentic, home-made flavour.

Feringa Classic Meat Menu at a glance
– 70 % meat or fish and valuable offal
– At least two protein sources
– Species-appropriate and grain-free recipes with an extra portion of care, creativity and variety
– Harmonious combinations with vegetables and herbs that grow in the garden at home
– Honest declaration: Exclusive use of the specified ingredients
– Authentic taste: No artificial colours, flavourings or preservatives

Feringa – Homemade with love!